Doodlingo

Millets & Food Miles

Appreciate the nutritional value of native grains (millets) and understand the environmental and social journey of food (food miles).

4 micro-lessons

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The Power of Millets

Introduce millets as highly nutritious native crops.

Millets like jowar, bajra, ragi, and sanwa are small-sized grains that have been a part of the Indian diet for centuries. Because they are packed with vitamins, minerals (like calcium and iron), and dietary fibres, they are widely known as 'nutri-cereals'.
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