Just imagine you are a college student in a small town, engrossed in your studies. Suddenly, your stomach growls, reminding you that you haven't eaten anything since morning. There are not many options around, and you cannot afford to spend time cooking or going out. This is when you discover DoorDash - a platform that brings your favorite meal from the restaurant of your choice straight to your door.
DoorDash is an on-demand food delivery service founded in 2013. Its business model effectively fills the gap between consumers wanting easy access to restaurant meals and restaurants wanting to increase their reach and sales.
DoorDash uses a B2C model catering to three different customer segments – end-users (people who order food), restaurants, and dashers (the delivery personnel).
DoorDash earns its revenue mainly from the following sources:
DoorDash's success lies in its ability to address the consumer's pain point of access and delivery of quality food from a range of restaurants, especially in markets where delivery options were limited. It adopted a strategy of not just focusing on established markets like big cities but also small towns and cities.
The DoorDash model is an excellent example of a platform business that bridges the gap between consumers' demand and suppliers (restaurants). Through a well-integrated technological interface, transparency in order processing, and a balanced focus on all three customer segments, it has now grown to be one of the biggest on-demand delivery services in the US.